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GRAPEY: Characterized by simple flavors and aromas associated with fresh table grapes; distinct from the more complex fruit flavors of cherry, blackberry, fig, currant, apricot, apple, caramel, etc., etc, found in fine wines. |
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GRAPEY: Characterized by simple flavors and aromas associated with fresh table grapes; distinct from the more complex fruit flavors of cherry, blackberry, fig, currant, apricot, apple, caramel, etc., etc, found in fine wines. |