Tom, thanks for the link. I look forward to reading the article. I just spent several hours there Friday tasting through a number of wines and speaking with Luca Paschina. It was an awesome opportunity to discuss his changes to the vineyard, assess various vintages, and have him walk us through several wines. It's easy to see why Luca is considered to be an ambassador for the entire Virginia wine industry. The Nebbiolo was not our favorite - nothing wrong with it, but other red wines - to our minds - out performed it. We did like the Vermentino and Fiano quite a lot.
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BEB
"I've wrestled with reality for 35 years and I'm happy to state I finally won out over it." Elwood P. Dowd