Originally Posted By: Gregory Ellis
Nose: Blackberry, hint of eucalyptus
Palate: Still lively with some tannic bite. Not tired at all. Black cherry and currants with lingering aftertaste of licorice.

Nice wine with dinner of filet mignon and roasted garlic potatoes. For the record, I'm not good at describing the flavors in tasting notes. This was a very good cabernet that is still alive and kicking after 25 years. NONE OF THE OLD FOLKS HERE EVER THOUGHT I'D KEEP A BOTTLE FOR THAT LONG!

Happy Hallmark Holiday!
GCE


Ok, who the heck is spoof'n in the name of Doc Ellis?! Everyone knows Greg can't keep a wine this long.
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BEB

"I've wrestled with reality for 35 years and I'm happy to state I finally won out over it." Elwood P. Dowd